Savannah Bee Company

Ingredients: 2 cup rolled oats 1/4 cup light brown sugar 1/4 teaspoon ground cinnamon 1/2 cup golden raisins 1/3 cup slivered almonds 4 tablespoon unsalted butter 1/4 cup Acacia Honey
Directions:
Preheat oven to 325 degrees F. In a bowl, combine oats, sugar, raisins, cinnamon, and almonds. Toss the mix. In a saucepan over low heat, melt butter, add Savannah Bee Company Acacia Honey and stir to blend. Pour over oat mixture and stir to evenly coat. Spread mixture out on a baking sheet. Bake granola until golden and crunchy, 25-30 minutes. Cool to room temperature and serve with yogurt and fresh fruit. Makes 3 cups. Recipe courtesy of Williams-Sonoma