Ingredients:
- 20
ounce
Savannah Bee Tupelo Honey
- 10-12
medium limes
- 1
bag of crushed ice
- 1
Small bouquet of fresh mint
-
Light rum
-
Sparkling water
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Directions:
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Serving: Approx. 1.5 gallons
Combine 20oz of Tupelo Honey with 12 oz. of warm water. Stir mixture together until the honey has completely dissolved (easiest to pour into sealed container and shake). Place 1 bag of ice into a pitcher. Pour the honey/water syrup over the ice. Cut limes in half and juice in juicer. Pour into mixture. Squeeze the bunch of mint sprigs, add as much rum as you like, and top with sparkling water. Stir. Add more Tupelo Honey, mint, or limes to your taste. Enjoy!
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