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Sweet Potato Pie


Ingredients:
  • 7  cup  Cooked and mashed sweet potatoes
  • 1/4  teaspoon  Ground nutmeg
  • 1  teaspoon  Ground cinnamon
  • 2  tablespoon  Vanilla extract
  • 2  teaspoon  Lemon juice
  • 2 1/4  cup  Sugar
  • 1  cup  Savannah Bee Company Orange Blossom Honey
  • 4  each  Jumbo eggs
  • 2  each  Deep dish pie shells
Directions:
Preheat the oven to 350 degrees F.

Place sweet potatoes, nutmeg, cinnamon, vanilla, lemon, sugar, Savannah Bee Orange Blossom Honey, and eggs in a large bowl. Blend ingredients together until they are thoroughly mixed.

Equally distribute the sweet potato mix into the pie shells. Place some aluminum foil on and around the edges of the pie shells so the crust will not burn when the pies are baked.

Place pies in the oven and bake for 45 minutes. Remove from the oven and let cool completely before serving.

Serve with whipped cream.

2 pies, 16-20 servings.