Makes 7 servings
- 3 lbs. chicken drumettes
- 1 cup honey
- 2 Tablespoons curry powder
- 1 teaspoon ground ginger
- 1/2 teaspoon cayenne pepper, or to taste
Rinse drummettes and pat dry. Arrange in single layer on a baking sheet. Bake at 400°F 10 minutes. Meanwhile, in a small bowl, combine remaining ingredients until well blended. Spoon half of honey mixture over drummettes; bake 10 minutes. Using tongs, turn drummettes over. Spoon remaining honey mixture over drummettes; bake 10 minutes longer. Let cool slightly before serving.
Recipe courtesy of the National Honey Board.