Honey Blueberry Citrus Slush

Makes Six 6 oz. servings

  • 1-1/2 cups fresh orange juice
  • 1/2 cup Orange Blossom honey
  • 2 Tablespoons lemon juice
  • 2 Tablespoons lime juice
  • 1-1/2 cups frozen blueberries
  • 1 cup crushed ice

In a blender, combine orange juice, honey, lemon and lime juices until honey is dissolved. Add blueberries and ice. Puree. Serve in beverage glasses garnished with a lemon or lime wheel.

Recipe courtesy of the National Honey Board.

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