Ingredients:
* 4 tablespoons of bourbon (we like Knob Creek)
* 2 heaping tablespoons of Savannah Bee Company Tea Honey
* 2 teaspoons fresh lemon juice
* 1 tea bag (we used English Breakfast)
* hot water
* cloves
* cinnamon stick
Directions:
4 tablespoons of bourbon (we like Knob Creek)
2 heaping tablespoons of Savannah Bee Tea Honey
2 teaspoons of fresh lemon juice
1 tea bag (we like English Breakfast tea)
Cloves
Cinnamon stick
Blend bourbon, Savannah Bee Company Tea Honey, lemon juice and top off with hot water. Add tea bag and steep. Add cloves and cinnamon stick to taste. Enjoy!
