Breads & Breakfast

Raised Doughnut & Lemon Bismark French Toast

Recipe by Ross Svebeck Okay, I admit it – raised doughnuts are something I have to control. I do not make them because I know that I cannot stop myself from eating them all. I even avoid that section of the … Continue reading

Posted in Breads & Breakfast, Honey Recipes, Uncategorized | Comments Off

Honey-Citrus Yogurt

Ingredients: Plain or vanilla yogurt 1 Grapefruit or orange pistachios fresh mint leaves Savannah Bee Company Acacia Honey Directions: Spoon some plain or vanilla yogurt into a bowl. With a sharp knife, remove the peel and pith from an orange … Continue reading

Posted in Breads & Breakfast, Honey Recipes | Comments Off

Honey Granola

Ingredients: 2  cup  rolled oats 1/4  cup  light brown sugar 1/4  teaspoon  ground cinnamon 1/2  cup  golden raisins 1/3  cup  slivered almonds 4  tablespoon  unsalted butter 1/4  cup  Savannah Bee Company Acacia Honey Directions: Preheat oven to 325 degrees F. … Continue reading

Posted in Breads & Breakfast, Honey Recipes | Comments Off

Honey Cranberry Butter

Makes 1-1/2 cups 1 cup butter or margarine, softened 1/4 cup chopped fresh cranberries 1/4 cup honey 1/4 cup prepared cranberry sauce 2 Tablespoons ground walnuts 1 Tablespoon milk 2 teaspoons grated orange peel Whip butter until pale yellow. Add … Continue reading

Posted in Breads & Breakfast, Dressings, Sauces, and Marinades, Honey Recipes | Comments Off

Honey Cinnamon Peanut Butter

Recipe developed by Carol Stevens, Red Star Yeast and the National Honey Board Makes 1 cup 3/4 cup peanut butter 1/2 cup honey 1 teaspoon ground cinnamon Combine all ingredients; mix thoroughly. Recipe courtesy of the National Honey Board.

Posted in Breads & Breakfast, Dressings, Sauces, and Marinades, Honey Recipes | Comments Off

Honey Blueberry Spread

Recipe developed by Carol Stevens, Red Star Yeast and the National Honey Board Makes 2/3 cup 1/2 cup fresh or thawed frozen blueberries 1/4 cup honey 1/2 cup butter or margarine, softened to room temperature Bring blueberries and 2 Tablespoons … Continue reading

Posted in Breads & Breakfast, Dressings, Sauces, and Marinades, Honey Recipes | Comments Off

Creamed Honey Butter

Makes 12 servings 3/4 cup cremed honey, softened if necessary 3/4 cup butter or margarine, room temperature 1 teaspoon ground cinnamon, optional Mix cremed honey and butter together. Add cinnamon if desired. Blend thoroughly. Refrigerate. Makes 1-1/2 cups (12 2-tablespoon … Continue reading

Posted in Breads & Breakfast, Dressings, Sauces, and Marinades, Honey Recipes | Comments Off

Morning Glow Muffins

Makes 18 servings 2 cups whole wheat flour 2 teaspoons baking powder 1 teaspoon cinnamon 1/4 teaspoon salt 1/2 cup nuts, chopped 1/2 cup seedless raisins 2 eggs 1/4 cup orange juice 1/2 cup vegetable oil 1/2 cup honey 1 … Continue reading

Posted in Breads & Breakfast, Honey Recipes | Comments Off

Blueberry Coffee Cake

Makes 8 servings 2 cups blueberries, fresh or frozen 1 Tablespoon all-purpose flour 1/2 cup honey 2 Tablespoons fresh lemon juice 1-1/2 cups all-purpose flour 2 teaspoons baking powder 1/2 teaspoon salt 1/2 cup honey 2 eggs 1/4 cup milk … Continue reading

Posted in Breads & Breakfast, Honey Recipes | Comments Off

Apple Breakfast Parfait

Created by Tree Top, Inc. Makes 2 servings 1/2 cup favorite flavored yogurt 3/4 cup granola or other favorite cereal 1/2 cup Tree Top applesauce In parfait glass, layer 2 Tablespoons yogurt, 2 Tablespoons cereal, 2 Tablespoons applesauce; repeat layers. … Continue reading

Posted in Breads & Breakfast, Honey Recipes | Comments Off