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Honey Recipes
Breads & Breakfast
Honey Cranberry Butter
Makes 1-1/2 cups 1 cup butter or margarine, softened 1/4 cup chopped fresh cranberries 1/4 cup honey 1/4 cup prepared cranberry sauce 2 Tablespoons ground walnuts 1 Tablespoon milk 2 teaspoons grated orange peel Whip butter until pale yellow. Add … Continue reading
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Honey Cinnamon Peanut Butter
Recipe developed by Carol Stevens, Red Star Yeast and the National Honey Board Makes 1 cup 3/4 cup peanut butter 1/2 cup honey 1 teaspoon ground cinnamon Combine all ingredients; mix thoroughly. Recipe courtesy of the National Honey Board.
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Honey Blueberry Spread
Recipe developed by Carol Stevens, Red Star Yeast and the National Honey Board Makes 2/3 cup 1/2 cup fresh or thawed frozen blueberries 1/4 cup honey 1/2 cup butter or margarine, softened to room temperature Bring blueberries and 2 Tablespoons … Continue reading
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Creamed Honey Butter
Makes 12 servings 3/4 cup cremed honey, softened if necessary 3/4 cup butter or margarine, room temperature 1 teaspoon ground cinnamon, optional Mix cremed honey and butter together. Add cinnamon if desired. Blend thoroughly. Refrigerate. Makes 1-1/2 cups (12 2-tablespoon … Continue reading
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Morning Glow Muffins
Makes 18 servings 2 cups whole wheat flour 2 teaspoons baking powder 1 teaspoon cinnamon 1/4 teaspoon salt 1/2 cup nuts, chopped 1/2 cup seedless raisins 2 eggs 1/4 cup orange juice 1/2 cup vegetable oil 1/2 cup honey 1 … Continue reading
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Blueberry Coffee Cake
Makes 8 servings 2 cups blueberries, fresh or frozen 1 Tablespoon all-purpose flour 1/2 cup honey 2 Tablespoons fresh lemon juice 1-1/2 cups all-purpose flour 2 teaspoons baking powder 1/2 teaspoon salt 1/2 cup honey 2 eggs 1/4 cup milk … Continue reading
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Apple Breakfast Parfait
Created by Tree Top, Inc. Makes 2 servings 1/2 cup favorite flavored yogurt 3/4 cup granola or other favorite cereal 1/2 cup Tree Top applesauce In parfait glass, layer 2 Tablespoons yogurt, 2 Tablespoons cereal, 2 Tablespoons applesauce; repeat layers. … Continue reading
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Lemon- Poppy Seed Scones
Makes 8 scones 1 cup sour cream 1/2 cup honey 2 teaspoons grated lemon zest 2 cups all-purpose flour 2 Tablespoons poppy seed 1 teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt In medium bowl, combine sour cream, … Continue reading
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Honey-Black Pepper Flat Bread
Makes 8 servings 3 cups all-purpose flour 2 teaspoons baking powder 1 teaspoon salt 2/3 cup hot water 3 Tablespoons + 2 Tablespoons honey 1/4 cup cold water 1/2 cup vegetable oil 1 teaspoon freshly ground black pepper Salt, to … Continue reading
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Honey Oatmeal Ricotta Muffins
Makes 1-1/2 dozen 1 large egg 1 cup whole milk ricotta cheese 3/4 cup honey 1/3 cup butter, softened 1-1/4 cups quick-cooking oats, divided 2 Tablespoons grated orange peel 1/2 teaspoon baking soda 1 cup self rising flour Beat egg; … Continue reading
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